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Products Description
| Product name |
Pirimicarb |
| CAS No. | 23103-98-2 |
| MF | C11H18N4O2 |
| Melting point | 90.5℃ |
| Boiling point | 373.4℃ |
| Density | 1.1~1.146g/cm³ |
| Application | Pirimicarb is a kind of insecticide have contact, fumigant, and foliar-translocated,it acts rapidly and provides good control of viral diseases transmitted by aphids. Additionally, it has a short residual effect and causes no adverse impact on aphid predators such as ladybugs, hoverflies, and aphid parasitoids, thereby extending the duration of aphid control. |
Products Formulation
|
Pirimicarb 95% TC |
Pirimicarb 96% TC |
|
Pirimicarb 25% / 50% WP |
Pirimicarb 25% / 50% WDG |
Precautions
1. Applied in windless and warm weather. It exhibits fumigation activity at temperatures above 20°C, contact action below 15°C.
2. Toxic to bees and silkworms. Avoid impact on surrounding bee colonies during application. Do not use near flowering plants during bloom, silkworm rearing facilities, or mulberry orchards.
3. Away from aquaculture areas. Do not clean application equipment in rivers or ponds.
4. Rotate with insecticides of different modes of action to delay resistance.
5. Dispose of used containers properly. Do not repurpose or discard them carelessly.
6. Pregnant and breastfeeding women must avoid contact with this product.
First Aid Measures
Skin contact: Immediately remove contaminated clothing. Rinse skin, hair, and nails thoroughly with soap and running water. Seek medical attention.
Eye contact: Hold eyelids open and rinse with clean water or saline for 15 minutes. Consult a doctor.
Inhalation: Move to fresh air. Administer oxygen if breathing is difficult. Seek medical help.
Ingestion: No specific antidote exists.Rinse mouth and seek immediate medical care for symptomatic treatment.
Storage & Transportation
1. Stored in a cool, dry, ventilated, and rainproof place, and cannot be inverted. Keep away from sources of fire and heat.
2. Kept out of reach of children, unrelated personnel, and animals, and locked for storage.
3. Do not store and transport with food, beverages, grains, seeds, feed.
4. During transportation, it is necessary to protect against sunlight and rain; loading and unloading personnel should wear protective equipment and handle with care to ensure that containers do not leak, collapse, fall, or damage.
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